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Bread Dipping Oil Ideas: Creative Recipes to Elevate Your Appetizer Game


  • Author: Clara
  • Total Time: 40 minutes
  • Yield: 1 cup

Description

A flavorful and aromatic dipping oil made with extra virgin olive oil, garlic, herbs, and spices, perfect for pairing with crusty bread. Customize it with your favorite cheeses and herbs for a delicious twist.


Ingredients

  • Extra virgin olive oil
  • Minced garlic
  • Hard cheeses (such as Pecorino Romano or Asiago)
  • Herbs
  • Spices

Instructions

  1. Incorporate a generous amount of minced garlic and a blend of your favorite hard cheeses, such as Pecorino Romano or Asiago, into the oil mixture.
  2. Let the flavors meld for a longer period to enhance the cheesy garlic flavor.

Notes

  • This dipping oil is incredibly versatile and can be adjusted to suit your taste preferences.
  • Feel free to experiment with different herbs, spices, and additional ingredients to create your perfect blend.
  • Store any leftover oil in an airtight container in the refrigerator for up to a week.
  • Always bring it back to room temperature before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes